CALCIKING
Product description
| Technical Specification | |
| Calcium (Ca) content | 11% (w/w) |
| pH | 1.3 – 1.4 |
| Specific gravity | 1.4 |
| Color | Light orange |
| Form | Liquid |
| Doses: | 1 ml/liter |
Benefits:
♦ CALCIKING is a very free flowing formulation with excellent crop safety and allows the plant to have a greater amount of calcium.
♦ CALCIKING it is the main transporter of nutrients in plants.
♦ CALCIKING applied during the flowering phase and stimulates internal chemical pathways that promote fruit formation, resulting in increased fruit yield.
♦ CALCIKING makes the cell wall strong, which increases resistance to pests and diseases.
♦ The product is specially formulated to ensure maximum crop safety.
| Foliar application | ||
| Cut | Doses/ 1 Liter of Water | Application time |
| General | 1.50 ml | 2-3 times in the flowering phase and at the time of fruit filling. |
| Vegetables | 1.50 ml | The flowering phase is 4-5 times and the fruit filling phase is 10-15 days. |
| Fruits | 2,00 ml | 3-4 times in fruit making, fruit development and fruit formation. |
| Other Cultures | 1.50 ml | 3-4 times during growth and flowering. |
Application of drip irrigation: 2 liters per Acre.
The irrigation tank should be filled with half of the required amount of water. Measure the required amount of CALCIKING and mix properly and then add the remaining water to form the proper dilution.
